‘Tis the season for lobster rolls. All the better if you’re making these tasty sandwiches with your loved ones, as claw-o-vores of all stripes love the process of making this simple and satisfying ...

If you'd rather keep things easy and hands-off, you could go with a one-pan wonder like Sheet Pan Salmon With Feta Sauce—or, ...

This rich, silky, deeply flavorful lobster bisque features a scratch-made stock and is the most perfectly elegant starter for a special Valentine's Day meal.

MINNEAPOLIS, Minn — I love ordering lobster rolls when I'm out at a restaurant, but I've never made them from scratch at home. Who knew there were so many variations on this buttery summertime ...

I cannot resist a good lobster recipe. And when I saw this lobster stew recipe, its decadence and layers of flavors made me instantly crave a bowl of this luxury comfort food. I knew that I had to ...

Barefoot Contessa star Ina Garten loves putting her own touch on a classic dish. Garten has been a celebrity chef for decades, and fans love that she can take something complex and break it down into ...

1. Allow tails to sit on the counter and defrost for about 1 hour, or defrost in the refrigerator overnight. Submerge tails in a bowl of cold water, and place them into the sink and run cold water ...

As summer settles over Long Island, lobster rolls emerge as a seasonal staple across the region. With their buttery buns and chilled or warm lobster filling, these iconic sandwiches are found ...

For more than a century, readers took to the Confidential Chat column to share recipes. Sheryl Julian recreated some of the best. Confidential Chat was one of the most popular columns that ever ran in ...